Banana nut cake. With all the flavors of moist banana bread and the thickness of a pound cake, this hybrid banana-nut cake is the perfect dessert combination! A very old banana nut cake recipe which has been handed down through my family. I'm a pastor's wife, and it's so good to have something to serve when friends drop in unexpectedly.

Banana nut cake Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. Banana nut cake is moist, dense and bursting with flavor. You can cook Banana nut cake using 10 ingredients and 8 steps. Here is how you cook it.

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Ingredients of Banana nut cake

  1. You need 1/2 tsp of salt.
  2. You need 2 cup of sugar.
  3. You need 2 1/4 cup of flour.
  4. It's 3/4 cup of vegetable oil.
  5. You need 3 large of eggs.
  6. You need 1 tsp of vanilla.
  7. You need 1 1/3 tsp of baking soda.
  8. You need 1/4 cup of buttermilk.
  9. Prepare 1 cup of walnuts.
  10. You need 5 of over ripe bananas.

The perfect cake for when you need to take a dish or the family is coming for dinner. Welcome to your new favorite dessert. This Banana Nut Cake is one of our all-time favorite fall treats. Greg Dupree; Food Styling: Emily Hall; Prop Styling: Heather Chadduck Hillegas.

Banana nut cake step by step

  1. Preheat oven to 350.
  2. Grease two loaf pans.
  3. Mash bananas in large bowl.
  4. Dissolve baking soda in buttermilk.
  5. Mix all ingredients.
  6. Bake for 1 hour.
  7. Let cool for 15 minutes.
  8. Enjoy :).

Note: While there are multiple steps to this recipe, this banana nut dessert is broken down into workable categories to help you better plan. Un de mes cakes préférés! texture moelleuse recouverte d'une couche croustillante de crumble. Association extra de banane et de noix. The Banana Nut Cake recipe out of our category Sheet pan! This moist banana nut cake is made in a Bundt® pan or you can use a loaf pan.