How to Cook Perfect Banana Cake

Banana Cake. It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.

This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and easy to make! Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients. You can have Banana Cake using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Banana Cake

1. Prepare 1/2 cup of butter.
2. It's 1/2 cup of vegetable oil.
3. Prepare 2 cups of sugar or equivalent sugar substitute, such as splenda.
4. You need 4 of eggs or equivalent of egg substitute.
5. It's 3 cups of all purpose flour or gluten free flour mixture.
6. It's 2 1/2 tsp of baking soda.
7. It's 1 1/2 tsp of ground cloves.
8. You need 2 1/2 tsp of cinnamon.
9. Prepare 1 cup of chopped walnuts.
10. You need 6 of ripe bananas.
11. You need 1 of canister cream cheese frosting.

It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes. Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. Hands down the BEST Banana Cake recipe! Ripe bananas are made into the most perfect moist banana cake.

Banana Cake step by step

1. Cream butter & oil together. Add sugar & eggs. Mix well. Add flour, baking soda, cloves, & cinnamon. Mix well. Add walnuts. Mix well. Mash bananas well & add to mixture. Mix well..
2. Pour into greased 13x9 baking pan. Bake at 375 degrees for 1 hour 15 minutes..
3. Spread cooled cake with Cream cheese frosting. Serve..

We top this recipe with a simply amazing homemade cream cheese frosting. Banana cake, aka banana bread, is one of the easiest cakes to make. This one is plain but you can jazz it up with your favourite fillings too. A tasty banana cake is a good alternative to banana bread when you're looking for a sweet treat. This banana cake recipe is the most delicious way to use up old bananas.