Coconut Banana Tea Loaf. Chef Rakesh Sethi teaches the viewers how to make innovative and easy dishes that are perfect with during tea time. From Indian to fusion, these recipes are. This is the BEST coconut flour banana bread recipe!

Coconut Banana Tea Loaf Ingredients for Banana Coconut Loaf Recipe. Two tropical entities, together in bread form. Everything you love about your favorite beach get-a-way is metaphorically Icings contain dairy. You can cook Coconut Banana Tea Loaf using 12 ingredients and 8 steps. Here is how you achieve that.

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Ingredients of Coconut Banana Tea Loaf

  1. Prepare 1 1/2 cup of cake wheat flour.
  2. It's 1/2 cup of canola oil.
  3. Prepare 1 cup of mashed banana.
  4. Prepare 1/2 cup of honey.
  5. Prepare 2 tsp of baking soda.
  6. It's 1 tsp of baking powder.
  7. It's 1/2 cup of desiccated coconut.
  8. Prepare 1/2 cup of coconut cream powder.
  9. Prepare 1/2 cup of raisins.
  10. You need 1 tbsp of nutmeg.
  11. Prepare 1 tsp of cloves.
  12. It's 3 of eggs.

This loaf may share equipment that has come into contact with tree nuts, wheat, eggs, and dairy. Please do not hesitate to contact us if. This Banana & Coconut Loaf Cake is light and fluffy, freezeable, a great addition to the lunchbox or to have for afternoon tea. I left this recipe quite simple, but you can add your favourite.

Coconut Banana Tea Loaf step by step

  1. preheat oven at 325ºC.
  2. seive together all the dry ingredients.
  3. whisk eggs until fluffy. add the canola oil, whisk. add the honey and whisk..
  4. add the mashed banana to the egg mixture and mix well..
  5. add the desiccated coconut, mix well..
  6. add the egg mixture to the centre of the flour and mix until all the ingredients are incorporated..
  7. fold on the coconut cream and raisins..
  8. pour into a loaf pan, bake for 50 minutes or until an inserted toothpick comes out clean..

I had three very ripe bananas sitting in our fruit bowl, which meant it was banana bread time. I hate eating over ripe bananas but they are the perfect ingredient for moist cakes and muffins. So I decided to make myself a big loaf of tasty Banana Sultana Coconut Bread. Toasted coconut enhances this easy-to-make banana tea bread. Keep it tightly wrapped to preserve its moisture content.