Banana, Chocolate & Peanut Loaf Cake. This recipe seriously feels like you're eating actual chocolate Healthy Chocolate Banana Bread. ♥ The recipe can be low fat, high fiber, vegan, gluten free, oil free. The banana chocolate chip cookies are soft, chewy, and the perfect spin on chocolate chip cookies. If you love banana bread, these cookies are a must try!

Banana, Chocolate & Peanut Loaf Cake If you like banana bread, you'll love these Banana Chocolate Chip Cookies. They are a great way to use up overripe bananas and have a soft cake-like texture. These banana muffins are so easy! You can have Banana, Chocolate & Peanut Loaf Cake using 10 ingredients and 12 steps. Here is how you achieve it.

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Ingredients of Banana, Chocolate & Peanut Loaf Cake

  1. You need 1 1/4 cup of all purpose flour.
  2. It's 1/4 cup of cocoa powder.
  3. You need 3/4 cup of granulated sugar.
  4. You need 1 tsp of baking soda.
  5. You need 1/2 tsp of salt (Use 1/4 tsp if you don't want your cake to taste salty at all).
  6. You need 1/2 cup of vegetable oil.
  7. You need 2 of eggs.
  8. It's 2 of large ripe bananas.
  9. It's 1 tsp of vanilla extract, optional.
  10. Prepare 1/2 cup of roasted peanuts.

See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can leave them out or swap them for nuts. Plus, the banana and chocolate chip combo is to die for. If chocolate is not your thing, that's fine.

Banana, Chocolate & Peanut Loaf Cake step by step

  1. Line the bottom of an 8 inch loaf pan and lightly grease the sides..
  2. Preheat your oven at 325 F..
  3. Mash the bananas using a fork..
  4. In a shallow bowl, throw in the eggs, sugar, and salt..
  5. Beat on medium speed using an electric mixer until the mixture is very pale..
  6. Add in the oil, bananas and vanilla and mix just until incorporated..
  7. Sift in the flour, cocoa powder and baking soda and mix on low speed until there are no lumps..
  8. Fold in the peanuts using a spoon or spatula. You may save some of the peanuts to sprinkle on top..
  9. Pour the mixture into the prepared pan. Sprinkle the rest of the peanuts over the batter..
  10. Bake in the preheated oven for 50-60 minutes. A skewer inserted into the bottom of the cake should come out clean..
  11. Cool the cake completely, take it out of the pan and it's ready to serve!.
  12. You can serve it with ice cream, tastes great!.

Dump the chocolate chips and add half a cup of your favorite chopped nuts or better yet, make these. Just when you thought banana bread couldn't get any better, we added a bucketload of chocolate. This gorgeous Chocolate Banana Bread is my new favourite obsession. As you may already know, I'm a sucker for everything with. Delicious and easy Chocolate Banana Muffins are perfect for breakfast or for an afternoon snack.