How to Prepare Appetizing Eggless marble banana cake

Eggless marble banana cake.

You can have Eggless marble banana cake using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Eggless marble banana cake

1. It's 1 1/4 cup of all purpose flour.
2. Prepare 1 cup of mashed ripe banana (5 bananas).
3. It's 1/3 cup of caster sugar.
4. Prepare 1 tsp of baking powder.
5. Prepare 1 tsp of baking soda.
6. Prepare 1/2 tsp of salt.
7. You need 1/4 cup of oil.
8. It's 2 tbsp of cocoa powder.
9. It's 1 tsp of vanilla extract.
10. It's 6 tbsp of milk.

Eggless marble banana cake step by step

1. Preheat oven at 180 degrees, grease tin.
2. Combine flour, salt, sugar, baking soda, baking powder in a bowl.
3. Combine mashed bananas, oil and vanilla extract in a small bowl..
4. Now mix in banana mixture to the flour mixture. Stir until just moistened. If batter is too thick, add milk a tablespoon at a time until you get a right consistency. It should be easy to spread..
5. Divide batter into two. Add cocoa powder to one portion, stir well. Leave the other half plain.
6. Place the cake mixture into prepared pan by alternating spoonfuls of plain butter with chocolate batter. Using the back of the spoon swirl the batter to get marbled effect..
7. Bake for 30-45min or until a toothpick comes out clean. Cook cake in the pan for 15min, transfer onto wire rack and allow to cool completely.