Raagi banana cake. Find Best Banana Cake All Recipes That Are Easy To Make With Get Online Recipes extension. Finding Your Next Delicious Meal Has Never Been So Easy! Jaggery cake recipe with step by step photos: Here is a healthy version of banana cake without using sugar or all purpose flour.

Raagi banana cake Oh my ! it was a perfectly spongy and soft ragi cake with banana flavor. The surface of the cake may crackle a bit. Ragi banana cake is a healthy at the same time delicious cake recipe prepared with ragi flour, wheat flour, banana and jaggery. You can have Raagi banana cake using 13 ingredients and 7 steps. Here is how you achieve it.

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Ingredients of Raagi banana cake

  1. It's 1 cup of Raagi flour.
  2. You need 1 cup of Whole wheat flour.
  3. You need 1 of banana.
  4. You need 3/4 cup of sugar.
  5. It's 1/2 cup of Curd.
  6. It's 1/4 cup of oil.
  7. It's as needed of warm milk.
  8. You need 1 cup of Dry fruits.
  9. You need 1/2 tsp of Baking soda.
  10. Prepare 1 tsp of Baking powder.
  11. It's Pinch of salt.
  12. You need 1 tsp of Vanilla essence.
  13. It's 1 tsp of honey.

The cake is soft and fluffy with an amazing flavor of banana and cardamom powder. Ragi banana cake is an eggless cake but still gives a wonderful soft texture to the cake. Eggless Ragi Chocolate Banana Cake is a soft and moist cake which combines the flavors of chocolate and banana. It is healthy and nutritious and is packed with the goodness of Finger Millet (ragi/nachni).

Raagi banana cake step by step

  1. Pre heat the pressure cooker on high heat for 15minutes. Use aluminium small stand to prevent the baking vessel comes into contact with the base thereby it can cause burning..
  2. Prepare cake pan, grease and dust with flour..
  3. Mix together wheat flour, Raagi flour, baking powder, baking soda and salt and sieve it 2-3 times..
  4. In a blender add banana slices and sugar. Grind them into smooth paste, to this add curd,oil, vanilla essence and pulse it for a minute to form a creamy mixture..
  5. Add flour mix to the creamy mixture and gently fold well. Add 1 tsp of honey and mix well. Add dry fruits of your choice. Adjust consistency using milk. It should be of dropping consistency..
  6. Pour this cake batter into greased cake pan. Now put the cake tin containing the cake batter (Do not put water inside the pressure cooker). Close the pressure cooker lid and do not put the whistle on the lid. Remove the gasket (rubber ring) from the lid.  Lower the flame after 2 minutes. Let it bake for 50 -60 minutes on low flame. Insert a toothpick in the centre of the cake to check whether it is cooked or not..
  7. Once it cooled, invert it on a plate and serve. For garnish melt chocolate by double boiler method (I use dairy milk😝) pour the melted chocolate on top of the cake and decorate with jems mitthai 😋.

It is a good option for snacking and for kids lunch box. Eggless Healthy Ragi Banana Cake with No flour or refined sugar! This cake has all things GOOD in it- Ragi flour,Oats flour and Jaggery. Print Recipe Pin Recipe Rate Recipe. Ragi banana chocolate cake is one of healthy and nutritious cake made using ragi flour, banana and cocoa powder as main ingredients.