Chocolate chip banana bread / cake🙊 #4weekschallenge #wheatflourrecipescontest. This recipe makes a delightful banana cake packed with chocolate chips for a delightful way to enjoy a classic flavor combination. I used one full cup of sugar because usually banana bread isn't sweet enough. This easy Chocolate Chip Banana Bread is the perfect snack for any time of day!
Add in the chocolate chips and pour the batter into a greased loaf pan. This Peanut Butter Chocolate Chip Banana Bread is the best of all possible worlds! While this banana bread may look like a humble loaf speckled with chocolate chips, it is so much more than that. You can have Chocolate chip banana bread / cake🙊 #4weekschallenge #wheatflourrecipescontest using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Chocolate chip banana bread / cake🙊 #4weekschallenge #wheatflourrecipescontest
- It's 2 cups of all purpose flour.
- You need 1 tsp of baking powder.
- You need 1/2 tsp of baking soda.
- It's 1/4 tsp of nutmeg.
- Prepare 1/4 tsp of salt.
- It's 1/2 cup of unsalted butter, room temperature.
- It's 1/2 cup of brown sugar (i use 3/4 full).
- Prepare 3 of very ripe bananas, mashed (if frozen before use the better).
- You need 1 of egg, large.
- You need 1 tsp of vanilla.
- Prepare 1/2 cup of + 1/4 cup dark chocolate chips.
I think you could even say the combination of peanut butter, chocolate, and bananas. This post may contain affiliate links. This moist and pillowy soft chocolate chip banana bread is full of chocolate and banana flavor, quick to make and beyond delicious! This tender cake is different from all the banana breads out there -- possibly because Jim Lahey brings his celebrated skills as a bread baker to the recipe, which we adapted from "The Use a spatula to mix egg into butter mixture, then stir in flour mixture just to combine.
Chocolate chip banana bread / cake🙊 #4weekschallenge #wheatflourrecipescontest step by step
- Gather all your ingredients.
- Preheat oven to 180 degrees celsius.
- Line a 9x5 loaf pan with parchment paper, making sure the parchment is hanging over the sides of the loaf pan. This will help you easily remove the loaf after baking. Spray with nonstick spray and set aside. I don’t have loaf pan so had to substitute.
- In a large bowl, cream butter and sugar together for about 2 minutes until smooth. Whisk in the egg then add the mashed bananas and vanilla. Mix, scraping down the sides of the bowl, until well combined..
- Add the flour, baking soda, baking powder, and salt. Mix until just combined. Careful not to over mix. Fold in the chocolate chips..
- Pour the mixture into the loaf pan. Bake for 55-65 minutes until a knife inserted in the center of the loaf comes out clean. Let cool for at least 30 minutes before serving. Enjoy!.
- Tip: to keep it moist, wrap with aluminium foil and store in fridge 😊😊.
Fold in bananas and chocolate chips. Chocolate Chip Banana Bread is super moist and flavorful, homemade banana bread. No mixer required, just a few ingredients and five minutes of prep time! If you love banana baked goods, I suggest you to try this Skinny Chocolate Chip Banana Muffins and Banana Upside Down Cake, too. Chocolate Chip Banana Bread is an easy recipe that you can enjoy for breakfast or snack!
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