Banana and wheat cake. Banana cake recipe - Delicious, soft & moist banana cake recipe with video. Best banana cake made in bakery style - so fluffy and light. This cake works with the following flours: whole wheat flour (slightly dense but delicious) white whole wheat flour or whole wheat pastry flour. plain flour or maida.

Banana and wheat cake He said its one of the best banana cakes that he has had and it reminded him of the banana cakes that were made in Vienna bakery in Santacruz, Mumbai. No one will guess, but this cake is actually naturally sweetened with honey or maple syrup, and made To make this whole-grain cake fluffy and tender, I switched from whole wheat flour (too dense) to a mix of white whole wheat flour and whole wheat pastry flour. Eggless whole wheat Banana Cake Recipe - easy and healthy cake recipe made with whole wheat flour, bananas, and no eggs! You can cook Banana and wheat cake using 7 ingredients and 5 steps. Here is how you cook it.

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Ingredients of Banana and wheat cake

  1. Prepare 4 of ripe robasta Bananas.
  2. It's 1 cup of sugar.
  3. You need 1.5 cups of wheat flour (atta).
  4. It's 1/4 cup of cooking oil.
  5. Prepare 1/2 spoon of baking soda.
  6. You need 1 spoon of baking powder.
  7. Prepare of Few almonds and walnuts and chocolates.

The banana cake will sure be a. Whole Wheat Brown Butter Banana Bundt Cake with Dark ChocolateAmbitious Kitchen. Healthy Whole Wheat Banana Cake with Creamy Greek Yogurt Chocolate FrostingBaker by Nature. Eggless whole wheat banana cake - no fuss, egg-less cake recipe with whole wheat flour and bananas.

Banana and wheat cake instructions

  1. Blend 1 cup sugar and bananas in a blender and pour it to a big bowl.
  2. To this add baking soda baking powder and atta and oil.
  3. Mix well with the help of a spatula to make sure the batter is in a pouring consistency with no lumps..
  4. Now to this add chopped almonds and walnuts and chocolates and mix well.
  5. Transfer these to a microwave dish and bake it in a microwave oven for 15+15+5 min in 300.

Measure and Sieve the whole wheat flour and mix well with baking soda, baking powder, and salt. Texture: This cake is going to be a bit "heartier" of a cake if you're used to baking with all purpose flour, but still amazing on flavor and super moist. You can also use a blend of all-purpose and whole wheat. If you make this banana cake, don't forget to leave a comment and review below! Banana cake, aka banana bread, is one of the easiest cakes to make.