Cinnamon-Banana Cake with Raisins#authormarathon#. This cinnamon banana bread is loaded up with spices and raisins for the raisin lovers! I am banana bread bonkers, and this cinnamon raisin banana bread is the perfect snack to have with a cup of tea for breakfast, a snack throughout the day, or as a yummy dessert with a twist! Learn how to bake a delicious banana cake with a cinnamon glaze.

Cinnamon-Banana Cake with Raisins#authormarathon# Let me share with you guys my first ever banana cake made without oven. How my overripe bananas turned into a yummy, soft,moist and fluffy cake by only. View top rated Banana cinnamon raisin cake recipes with ratings and reviews. You can cook Cinnamon-Banana Cake with Raisins#authormarathon# using 9 ingredients and 8 steps. Here is how you cook that.

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Ingredients of Cinnamon-Banana Cake with Raisins#authormarathon#

  1. Prepare 4 glasses of self raising flour.
  2. You need 2 glasses of sugar.
  3. Prepare 250 g of blueband margarine.
  4. It's 2 glasses of milk.
  5. Prepare 4 of ripe bananas.
  6. Prepare 1 of tablespoonful cinnamon.
  7. Prepare 1 handful of raisins.
  8. You need 1 pinch of salt.
  9. You need 1 of tablespoonful of Vannila flavour.

Cinnamon Raisin Cake, Apple Stuffed Tenderloin With Cinnamon Raisin Sauce, Banana Nut Layer Cake, etc. The Best Cinnamon Raisin Cake Recipes on Yummly Slice the banana bread with raisins and arrange in a serving plate. I tried Banana cake it is simple and my son loves it.

Cinnamon-Banana Cake with Raisins#authormarathon# step by step

  1. Have your charcoal jiko ready and your baking Sufuria/Pan..
  2. Blend the bananas and a glass of milk..
  3. Put the sugar and blueband in a bowl and mix to make butter..
  4. Pour the blended mixture in the bowl with the butter, add vanilla flavour and mix. Add the Cinnamon, and salt..
  5. Now add the flour little by little and you fold it in. Alternate with milk little by little. Do this till all flour and milk are mixed in..
  6. Continue folding in for like 10 minutes and in one direction..
  7. Now, add the raising in and mix, then pour this mixture in your greased pan / Sufuria and place it on the Jiko with very little heat. Cover it, and put some hot charcoal on top of it and bake for 45 to 60 minutes. Check for readiness with a knife..
  8. When well cooked, serve with a drink or beverage of your choice. Enjoy😘😘.

My first try was not a success. I thought it was a thumbs up but it was not. Can i use baking powder instead of baking soda? Same with vanilla to cinnamon powder? If you're a fan of banana bread, then you'll want to try this easy banana muffin recipe.