Banana Chocolate Cake in a Bread Machine. Using a bread machine makes baking banana bread easier than ever. It's an excellent way to use up ripe bananas without turning on the oven, so your kitchen stays cool. The bread machine helps make soft, delicious banana bread and allows it to stay perfectly moist throughout the process.

Banana Chocolate Cake in a Bread Machine How do I bake a Mug Cake? For a few years, I have seen recipes floating about for 'mug cakes' - where you mix the ingredients in a cup and plop it in the microwave. The idea is pretty neat, I just don't do a whole lot of microwaved anything. You can cook Banana Chocolate Cake in a Bread Machine using 6 ingredients and 7 steps. Here is how you achieve it.

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Ingredients of Banana Chocolate Cake in a Bread Machine

  1. Prepare 100 grams of Unsalted butter.
  2. Prepare 30 grams of Sugar.
  3. You need 2 of Beaten eggs.
  4. You need 200 grams of Pancake mix.
  5. Prepare 2 of Bananas.
  6. Prepare 60 grams of Chocolate (Chocolate bar or chips).

This delicious fudgy chocolate banana bread recipe can be vegan, gluten free, and oil free. and it tastes like eating cake for breakfast! Healthy Chocolate Banana Bread. ♥ The recipe can be low fat, high fiber, vegan, gluten free, oil free, and refined sugar free. It makes a great gift, and leftover slices. Bake banana bread with a whole-grain Cheerios® cereal boost and a chocolate twist.

Banana Chocolate Cake in a Bread Machine step by step

  1. Prepare the ingredients. Bring the butter to room temperature, and cut into small pieces. Slice the banana into bite-sized pieces..
  2. Break the chocolate bar into small 1 cm cubes. (Adjust the amount of chocolate or chocolate chips to your liking.).
  3. Put the ingredients in the bread machine in the order listed. (Butter, sugar, eggs, pancake mix, banana, chocolate.).
  4. Choose the "cake" setting, and press start..
  5. When the machine beeps, open the lid and scrape down the sides of the bread pan with a rubber spatula. Press the start button again..
  6. Take the cake out of the bread pan as soon as it's finished. Cool on a rack and it's done!!.
  7. When it has cooled down, wrap in plastic wrap to store..

Beat in buttermilk, vanilla and egg just until blended; beat in bananas. Stir in flour, cocoa, baking soda and salt until well mixed. This Chocolate Banana Bread Recipe takes banana bread to a new level! It's such a moist and easy chocolate banana bread that's a delicious family favorite! Freezer Friendly: Allow chocolate banana bread to cool completely.