Steamed Banana Cake. Steamed banana cake is one of the most incredible desserts in Vietnam. The cake is not overly sweet and topped with creamy coconut sauce. Mash the bananas with a fork in a bowl and set aside.
Found this online, and its really the easiest, fastest cake ever! Plus there's practically no clean up- just. Thai Steamed Banana Cake. this link is to an external site that may or may not meet accessibility guidelines. You can have Steamed Banana Cake using 14 ingredients and 9 steps. Here is how you cook it.
Ingredients of Steamed Banana Cake
- You need 4 pcs of mashed banana.
- You need 2 of eggs.
- Prepare 1/2 cup of melted butter.
- Prepare 1/4 cup of vegetable oil.
- You need 3/4 cup of sugar.
- Prepare 1 tsp of baking powder.
- Prepare 1/2 tsp of baking soda.
- It's 1/2 tsp of salt.
- Prepare 1.5 cups of All-purpose flour.
- You need 1 tbsp of vanilla extract.
- Prepare 5 tbsp of nuts.
- You need 5 tbsp of chopped chocolates.
- It's 60 ml of evaporated milk.
- Prepare 3/4 cup of sugar.
Steamed Banana Cake is a type of baked item made with ripe bananas. This type of sweet cake usually served with chocolate icing, cream cheese icing or plain unfrosted. This steamed banana cake is soft and delicious, tastes surprisingly good, filled with banana flavour and aroma, you'll definitely give Steamed Banana Cake 蒸香蕉蛋糕. Well, I haven't buy a oven yet lah so I was.
Steamed Banana Cake instructions
- Mix wet ingredients (banana, eggs, oil, vanilla, butter, milk).
- Combine dry ingredients (flour, sugar, baking powder, baking soda, salt, chocolates, nuts). Mix well..
- Combine wet & dry ingredients..
- Grease mold with vegetable oil..
- Pour batter to mould..
- Put 5 pcs of whole nuts on top of the batter..
- Cover with foil..
- Steam in already boiling water for 50minutes..
- Remove from heat. Let cool and enjoy!.
Pour the banana mixture into the cake pan and place it into the steamer. We hope you will like this steamed banana cake recipe with coconut and jackfruit as much as we do. Her steamed banana cake was perfect-not overly sweet, soft and chewy. My Mom generously shared the recipe with much instruction. To make Vietnamese Steamed Banana Cake (Banh Chuoi Hap), you will need ripe bananas (pisang awak variety for best result), tapioca starch, rice flour, and sugar.
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