Microwave fudgy brownie mug cake. Great For Breakfast Time Or Any Time. Get A Bite Of The Sweet Taste Of Real Chocolate! Little Bites® Muffins Are The Perfect Portion of Happiness.
I previously created this brownie mug cake which produces a chewy brownie but needs some wait time. Today's recipe is so much easier. No wait time, no egg and no melting chocolate. You can cook Microwave fudgy brownie mug cake using 15 ingredients and 6 steps. Here is how you cook it.
Ingredients of Microwave fudgy brownie mug cake
- Prepare 35 g of flour.
- Prepare 15 g of cocoa.
- It's 30 g of sugar.
- It's 75 of ml/74g milk.
- Prepare 30 g of butter.
- Prepare 30 g of chocolate or nutella.
- You need of salt.
- It's of vanilla.
- Prepare of baking powder (if you're not using self raising flour).
- You need of ~~~~~toppings that you like such as:.
- Prepare of ~peanut butter.
- It's of ~ice cream.
- Prepare of ~whipped cream.
- You need of ~berries or bananas.
- You need of ~jam.
This Microwave Brownie Mug Cake is the perfect quick and easy treat when you're craving a fudgy and indulgent brownie! This Microwave Brownie Mug Cake was inspired by both my love for brownies and the Ready Player One book/movie. In the book, there's a scene where Wade (the main character) enjoys a microwave. If you're looking for a quick and easy dessert recipe to curb an intense chocolate craving, reach for your favorite mug and this recipe for Fudgy Chocolate Brownie Microwave Mug Cake.
Microwave fudgy brownie mug cake step by step
- Put your mug on the scale and set the scale to 0. This way you can add your ingredients directly in the mug without getting other pots dirty..
- In your mug, put the butter and chocolate and then melt in your microwave. Stop it and mix every 30 seconds so the butter wont turn into oil completely. Put the mug on the scale again..
- Add milk, mixing it in quickly so that the butter won't harden..
- Add the rest of the ingredients, one by one. If you're not using self raising flour, add very little baking powder. Take care, adding too much can make the cake taste weird. Half a teaspoon is too much! Just add a pinch..
- I can never eat a whole one, so if you want to, you can pour half of the batter in another mug and make two. Put the cake in the microwave and "bake" for 2-3 minutes, taking into account how soft and fudgy you want it to be. Baking it for too long will make it hard and spongy, so make sure it's still a bit wet on top when you take it out..
- Add whatever toppings you prefer..
This sweet treat is so gooey and chocolatey that you'll think you had died and gone to heaven. The vanilla glaze adds a bit of flavor contrast as well as flavor depth to the already delicious brownie. This full batch microwave brownie recipe is super easy, irresistibly decadent and incredibly fast - all because it's cooked in a microwave. This brownie recipe is the latest addition to my micro-baked collection. You will not be able to remove this brownie in one piece from the mug, so it is best eaten in the mug.
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