Banana-lemon cake. It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.

Banana-lemon cake The Best Lemon Banana Cake Recipes on Yummly Banana Cake, Banana Cake, Banana Cake With Chocolate Chips. Banana Cake with Cardamom and Caramel IcingReceitas Da Felicidade! You can have Banana-lemon cake using 13 ingredients and 7 steps. Here is how you achieve it.

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Ingredients of Banana-lemon cake

  1. Prepare 600 gms of all purpose flour.
  2. You need 5 of ripe banana.
  3. It's 6 of eggs.
  4. It's 1 cup of lemon juice.
  5. Prepare 1 tablespoon of lemon rind.
  6. You need 250 gms of sugar.
  7. It's of I cup cooking oil.
  8. Prepare 1 teaspoon of ginger.
  9. Prepare 1 teaspoon of cloves.
  10. It's 1/4 cup of raisins (optional).
  11. Prepare 3 teaspoons of baking powder.
  12. You need 1/4 teaspoon of salt.
  13. Prepare 2 teaspoons of vanilla essence.

This delicious recipe is perfect for breakfast or brunch. If you're a fan of the classic lemon cake from Starbucks, hopefully you will love this one too! Be the first to review this recipe. Get Ina Garten's Lemon Cake recipe from Barefoot Contessa on Food Network.

Banana-lemon cake instructions

  1. In a bowl sieve the flour, salt, cloves and ginger and set it aside.
  2. In another bowl mash the ripe bananas and set aside.
  3. In a separate bowl mix the eggs, cooking oil, vanilla essence, sugar and lemon rind.
  4. Using a mixer or whisk mix them.
  5. Add in the mashed bananas and beat.
  6. Fold in the flour mixture alternating with lemon juice. Funally fold in the raisins.
  7. Pour the batter in two well greased loaf tins and bake at 170°C for 45- 50 mins or until a skewers comes out clean when inserted in the cake.

The lemon comes twofold: in the cake and in the glaze, which keeps everything moist. Banana cake, aka banana bread, is one of the easiest cakes to make. Lemon juice, lemon zest, and lemon glaze make damn sure of that. This is a lemon pound cake for Not only does it get its lemony-ness from bonafide lemons, the recipe is packed with tips and advice. I've seen banana cake with lemon frosting but how about swapping them around?