Mike's Dreamy 1 Minute Microwaved Strawberry Sponge Cake. The perfect single serve dessert made in a mug and cooked quickly in the microwave. Guilt free chocolate cake in a mug, made in the microwave. This is just the right portion for you and makes you feel better.
I have to say the only. It makes two microwave sponge cakes. The Instant Sponge Cake recipe from Modernist Cuisine at Home is made in the microwave. You can have Mike's Dreamy 1 Minute Microwaved Strawberry Sponge Cake using 24 ingredients and 12 steps. Here is how you cook that.
Ingredients of Mike's Dreamy 1 Minute Microwaved Strawberry Sponge Cake
- You need of ● For The EZ Sponge Cake.
- It's 1/2 Cup of All Purpose Flour.
- You need 1/4 Cup of Melted Butter.
- Prepare 1/4 of Granulated Sugar.
- Prepare 1 of Medium Egg.
- You need 2 tbsp of Whole Milk.
- Prepare 1/4 of Vanilla Extract.
- Prepare 1/2 tsp of Baking Powder.
- It's of ● For The EZ Whipped Cream.
- You need 1 of Slight Dash Vanilla Extract.
- Prepare 2 tbsp of Granulated Sugar.
- Prepare 1 Cup of Heavy Whipping Cream.
- It's of ● For The Fruits.
- It's as needed of Fresh Chilled Strawberries [rinsed - halved].
- Prepare as needed of Fresh Chilled Bananas [sliced].
- It's 1 Jar of Chilled Strawberries [in sweet juice].
- Prepare as needed of Fresh Strawberry Preserves.
- You need of ● For The Kitchen Equipment.
- Prepare 3 of 3"x 3" Ramekins.
- You need as needed of Toothpicks.
- You need as needed of Cling Wrap.
- It's as needed of Butter Or Olive Oil Spray.
- Prepare 1 of Metal Bowl & Whisk [both chilled in freezer for 15 minutes].
- You need 1 of Butter Knife.
Sponge Cakes Chef Richard Blais shows how to use an iSi Gourmet Whip Plus siphon to make these incredibly light, quick-cooking cakes. Coffee Tres Leches CakeTatyanas Everyday Food. Microwave Cake No Egg No Egg Recipes. Place a layer of sponge in the centre of the cake ring, then pipe a little custard in the space between.
Mike's Dreamy 1 Minute Microwaved Strawberry Sponge Cake instructions
- Chill your metal bowl and your whisk in the freezer for 15 minutes. Or, you can purchase Cool Whipped refrigerated brand for ease in lieu of homemade cream..
- Whisk everything together in the ● EZ Sponge Cake section in a separate bowl..
- Spray Ramekins lightly with butter or olive oil spray. Preferably butter spray..
- Fill Ramekins 1/2 way up with batter. Cover tightly with cling wrap and poke 4 holes through the cling wrap with toothpicks..
- Microwave one at a time for 55 to 60 seconds in a newer microwave. 1100 to 1200 watts minimum..
- Using a butter knife, gently pull cake away from Ramekins walls and tip out. Cover with cling wrap if not plating right away. These cakes will dry out rather quickly If not. Break apart and add to bowl..
- Chilled and jarred strawberries and homemade strawberry preserves. Place at bottom of glass and intermittently in between layers..
- Heavy cream and fresh strawberries..
- Construct [layer] your desserts with fresh whipped topping, fresh strawberries, jarred strawberries and strawberry prrserves. Serve chilled. Enjoy!.
- Chop your fresh chilled fruits and place back in fridge..
- Add your heavy cream and sugar to your chilled bowl. Beat with an electronic mixer until cream is thick and can stand [peak] on its own..
- Blueberries and raspberries work great in this dish as well! Enjoy!.
A classic Victoria sponge cake with an added twist. This is the perfect cake for an afternoon tea! Add the strawberry mixture to the smooth cake mixture and combine. One Minute Chocolate Mug Cake. by Chocolate Covered Katie. People say this fudgy vegan chocolate mug cake is the BEST mug cake they've ever tried… and it can even be made in the microwave!
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