Easy banana chocolate cake🤗. This Banana Chocolate Cake recipe is very easy to make. The banana cake is prepared in a couple of minutes. Stir eggs, brown sugar, oil, mashed bananas, and vanilla until combined.

Easy banana chocolate cake🤗 Fifteen minutes is about all you need. Snack cake has never tasted so good. This easy (no mixer needed!), chocolaty cake is a genius new go-to anytime you have ripe bananas on hand. You can cook Easy banana chocolate cake🤗 using 11 ingredients and 16 steps. Here is how you cook that.

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Ingredients of Easy banana chocolate cake🤗

  1. You need 2 cups of flour.
  2. It's 1 of ts baking soda.
  3. It's 1 of ts baking powder.
  4. You need 1 of ts salt.
  5. You need 2 of eggs.
  6. Prepare 1/2 cup of sugar.
  7. It's 4 of very ripe bananas.
  8. Prepare 1 of ts vanilla extract.
  9. It's 1/2 cup of oil.
  10. You need 1 of ts cinnamon.
  11. Prepare of I TB cocoa powder.

If you are looking for a QUICK and EASY CAKE RECIPE with just few simple ingredients, this Easy Banana Magic Cake is perfect sweet treat. I think the secret may lie in using bananas that are NOT overripe. I can't believe how fast and easy this recipe is and the choc chips did not get mushy or sink to the bottom! This Chocolate Banana Cake combines the sweetness of ripe mashed bananas with cocoa powder.

Easy banana chocolate cake🤗 instructions

  1. Preheat oven 250 degrees.
  2. Measure flour.Then combine adding the dry ingredients as below....
  3. Add baking soda.
  4. Add baking powder.
  5. Add salt.
  6. Measure sugar and break the eggs in a bowl..
  7. Cream eggs and sugar.
  8. Pour in your prepared mashed bananas.Add the cinnamon,vanilla extract and oil as well..
  9. Stir.
  10. Bit by bit add in the flour mixture.
  11. Stir gently using a spatula or wooden spoon or a fork..
  12. Add in your cocoa powder and stir.I opted to add some chocolatey flavour when I was done mixing the butter(1 tablespoon).
  13. Pour your mixture in a prepared greased baking tin.Place it in the oven for about an hour.Check it using a fork or toothpick when inserted in the cake it comes put clean..
  14. When ready remove from the oven,let it cool for 15 min and empty it to a clean plate..
  15. When it has cooled you can put some powdered sugar on a sieve and tap it gently as sugar sprinkles on the cake..
  16. Put in the fridge till its ready for the cake cutting 😉..

Wonderful plain, but even better when frosted with a smooth and creamy Chocolate Ganache. This is absolutely the best banana cake I've ever had! It's supremely moist with cream cheese frosting, tons of banana, brown sugar, and cinnamon flavor. This eggless banana chocolate cake is a delicious, soft, crumbly and a faintly dense eggless cake. The recipe is not only egg free but vegan too.