Banana cake. Banana cake recipe - Delicious, soft & moist banana cake recipe with video. Banana cake recipe with video & step by step photos - One of our family favorite cake, that is made repeatedly for many. It was the moistest cake I've ever eaten.
This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and easy to make! Hands down the BEST Banana Cake recipe! You can have Banana cake using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Banana cake
- It's 500 g of flour.
- You need 500 g of banana (peeled and mashed).
- You need 350 g of sugar.
- You need 5 of eggs.
- It's 18 g of bicarbonate of soda.
- It's 190 ml of milk.
- You need 190 ml of oil.
Ripe bananas are made into the most perfect moist banana cake. We top this recipe with a simply amazing homemade cream cheese frosting. Banana cake, aka banana bread, is one of the easiest cakes to make. This one is plain but you can jazz it up with your favourite fillings too.
Banana cake instructions
- In a mixing add sugar, eggs and banana and mix well.
- Add in the flour and mix well.
- Gradually add milk and oil. Mix well.
- Pour in a greased or lined cake pan.
- Bake in a pre-heated oven at 180°C for 1h-1h30min.
It's loaded with bananas, so moist, sweet. Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients. It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes. Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. Banana Cake with Cream Cheese Frosting - an easy banana cake, made as a sheet cake!
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