Banana walnut cake. Banana Walnut Cake is a ridiculously easy one layer ultra moist banana cake loaded with flavor and topped with a rich cream cheese frosting. Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen. Slice it up and serve with coffee or tea.

Banana walnut cake This video is about Banana walnut cake Smooth creamy bananas and crunchy walnuts ! yes the explosion of difference that makes our mouth happy. Banana cake recipe - Delicious, soft & moist banana cake recipe with video. Banana cake recipe with video & step by step photos - One of our family favorite cake, that is made repeatedly for many. You can have Banana walnut cake using 10 ingredients and 12 steps. Here is how you achieve that.

Download Book Recipe

Ingredients of Banana walnut cake

  1. It's 2 of over ripped banana.
  2. Prepare 1 cup of refined flour.
  3. Prepare 1/4 cup of milk powder.
  4. It's 1/2 of butter or oil.
  5. It's 1/2 cup of sugar.
  6. You need 1 cup of lukewarm milk.
  7. You need 1 tbsp of vinegar.
  8. It's 1 tsp of baking powder.
  9. You need 1/2 tsp of baking soda.
  10. It's 1/2 cup of walnuts.

Add walnuts to your banana cake for a moreish, nutty treat. We have loads of banana cake recipes that go perfectly with a cuppa any time of day. Soft fluffy Walnut and Banana cake, not to sweet and just right! This recipe has been submitted by the Good Food community.

Banana walnut cake instructions

  1. Mix milk and vinegar and keep it for 5 minutes.
  2. Sieve flour baking powder baking soda and milk powder 3 times.
  3. Whip sugar and butter till light and fluffy.
  4. Mash the bananas and mix it with butter and blend it again.
  5. Add curdled milk in butter and mix.
  6. Now add dry ingredients to wet in 2 batches.
  7. Mix it slowly till a smooth batter and now add the walnuts to it.
  8. Preheat the oven on 180 degree for 10 minutes.
  9. Grease the cake tin and pour the batter in it and bake it for 30-35 minutes.
  10. Check your cake after 30 minutes with a toothpick test.
  11. When it us done take it out let it cool down for 10 minutes and take the cake out of the mould and place it in in a wire rack to cool down completely before you slice.
  12. Serve your kids with this healthy cake with their milk.

Sign in or create a My Good Food account to upload your own recipe creations. I enjoy this delicious cake with ice cream or whipped cream, but it's great all by itself. It's moist and has a refreshing banana flavor! Banana and walnut cake puts a really fruity twist on a classic teatime cake that everyone will love! Bananas and walnuts are a match made in heaven and you won't be able to resist a slice with a cup.