Banana nut cake. With all the flavors of moist banana bread and the thickness of a pound cake, this hybrid banana-nut cake is the perfect dessert combination! A very old banana nut cake recipe which has been handed down through my family. I'm a pastor's wife, and it's so good to have something to serve when friends drop in unexpectedly.
The perfect cake for when you need to take a dish or the family is coming for dinner. Welcome to your new favorite dessert. It was the moistest cake I've ever eaten. You can have Banana nut cake using 10 ingredients and 8 steps. Here is how you cook that.
Ingredients of Banana nut cake
- Prepare 1/2 tsp of salt.
- You need 2 cup of sugar.
- Prepare 2 1/4 cup of flour.
- You need 3/4 cup of vegetable oil.
- It's 3 large of eggs.
- It's 1 tsp of vanilla.
- You need 1 1/3 tsp of baking soda.
- Prepare 1/4 cup of buttermilk.
- It's 1 cup of walnuts.
- You need 5 of over ripe bananas.
Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. This Banana Nut Cake is one of our all-time favorite fall treats. Greg Dupree; Food Styling: Emily Hall; Prop Styling: Heather Chadduck Hillegas.
Banana nut cake instructions
- Preheat oven to 350.
- Grease two loaf pans.
- Mash bananas in large bowl.
- Dissolve baking soda in buttermilk.
- Mix all ingredients.
- Bake for 1 hour.
- Let cool for 15 minutes.
- Enjoy :).
SLOW COOKER BANANA NUT CAKE I had a few viewers ask for more dessert recipes, here is one that you must try!! Note: While there are multiple steps to this recipe, this banana nut dessert is broken down into workable categories to help you better plan. Cake: In a mixing bowl, stir together the flour, sugar, baking soda, cinnamon, and salt. Cream Cheese Recipes Cream Cheese Frosting Banana Cake Banana Cake Fruit Baking Dessert Nut. Banana Nut Cake is a breeze to make!
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