Banana pan cake. Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes. Banana pancakes are incredibly easy to make, especially when you're making them for two How to Serve Banana Pancakes.
Serve the pancakes while still hot with maple syrup, sliced bananas and confectioners' sugar if desired. Light And Fluffy Banana Pancakes That Are Simple And So Full Of Flavor. Everyone Loves These Pancakes That Are Perfect Topped With Nutella, Chocolate Syrup Or Even Buttermilk Syrup. You can have Banana pan cake using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Banana pan cake
- You need 1 cup of maida.
- It's 1 of ripe banana.
- Prepare 1 of egg.
- You need 1 cup of sugar.
- You need 1 tea spoon of baking soda.
- You need 1 cup of milk.
Banana pancakes is a pancake dish prepared using bananas and pancake batter as primary ingredients. The bananas can be mashed or sliced, after which they are added to the batter or served on top. Eggless banana pancakes recipe - Soft, fluffy and delicious banana pancakes made without eggs. Indeed these pancakes are one of the healthiest I have ever tried so far.
Banana pan cake instructions
- Add milk, egg, banana and sugar to the jar and grind them..
- Mix maida and baking soda in a mixing bowl..
- Now add grinded batter to the mixing bowl. Add mix it well..
- Now put a frying pan on the medium flame. When the pan is heated take a big spoon and put one full spoon batter in the pan. Now after one minute turn this batter wait for one minute and now put it in the plate..
- Repeat the process for the remaining batter. 4 to 5 banana pan cake are prepared now..
Easy, fluffy, tender, naturally sweetened, and the perfect healthier breakfast or dessert! A quick and easy banana pancake recipe for light and fluffy banana pancakes. Easy Banana Pancakes - make a big stack because these pancakes go quickly! Banana pancakes -- so easy and delicious. A fruity breakfast treat that's simple to make and will get you pretending like it's the weekend.
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