Vickys Banana Loaf Cake, GF DF EF SF NF. Following a bad day, I decided to bake a cake. No recipe and never made before. This cake is allergy friendly. enjoy.
I love Bananas Foster, we have it a lot at home. I mostly use rum extract or extra vanilla instead of actual rum for the kids and I. Great recipe for Vickys Sticky Ginger Cake (like the McVities Jamaican Ginger Cake). You can have Vickys Banana Loaf Cake, GF DF EF SF NF using 11 ingredients and 8 steps. Here is how you cook it.
Ingredients of Vickys Banana Loaf Cake, GF DF EF SF NF
- It's 280 grams of gluten-free / plain flour - unsifted.
- Prepare 1/2 tsp of xanthan gum if using GF flour.
- It's 120 grams of white granulated sugar.
- Prepare 100 grams of soft brown sugar.
- It's 1 tsp of baking soda.
- Prepare 1 tsp of vanilla extract.
- It's 1/2 tsp of cinnamon.
- Prepare 1/4 tsp of nutmeg.
- It's 115 grams of butter or dairy-free spread, melted.
- You need 2 of very ripe, large sized bananas, mashed well.
- It's 60 ml of - 80ml light coconut milk - a little extra for GF flour.
A fond childhood memory is going to my grannies house after school and getting a slice of ginger cake, thickly spread with butter to eat as I went on my way home. This coconut loaf cake is full of buttery, coconut flavor! Reviews for: Photos of Banana Loaf Cake I. KEY: CF - Corn free; DF - Dairy free; EF - Egg free; GF - Gluten free; LF - Lactose Free; MF - Milk Free; NiF - Nighshade free; NuF - Nut free; PF - Peanut Free; SF - Soya free; SeF - Sesame Free; WF - Wheat free cbCF etc - can be corn free - eg substitutes given NB DF/Dairy free means cow's milk.
Vickys Banana Loaf Cake, GF DF EF SF NF instructions
- Preheat oven to gas 4 / 180C / 350°F and spray a loaf tin lightly with oil and dust with flour.
- In a large bowl put all the dry ingredients.
- In another mix together all wet including the mashed banana.
- Add the wet to the dry bowl and mix until just combined, don't over mix.
- Bake for 60 - 70 minutes. If the top is browning too quickly cover loosely with foil. Bake until a skewer inserted in the middle comes away clean.
- Let tin rest for 5 minutes before turning out the cake onto a wire rack to cool completely.
- Slice thickly and enjoy spread with some butter or chocolate spread..
- You can add chopped fruit, nuts or chocolate chips to this recipe for a variation, or adding cocoa powder is also delicious for chocolate banana loaf. Simply replace 3 tbsp flour with cocoa. My kids like chopped glacé cherries in theirs.
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