Chocolate & Banana Brownies. Use a vegetable peeler to shave a bar of bittersweet chocolate, creating short or long ribbons to sprinkle on top. There's less sugar in a bittersweet bar, it simply shaves better creating prettier chocolate shavings. Jump to navigation Jump to search.

Chocolate & Banana Brownies For another delectable treat, try my Dark Chocolate Cake with Buttermilk Pecan Frosting. Our chocolate candy comes from all over the world, making it the perfect candy gift or treat for yourself. Then buy it online today from our chocolate selection & enjoy the taste of your favorite chocolate. You can cook Chocolate & Banana Brownies using 10 ingredients and 4 steps. Here is how you cook that.

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Ingredients of Chocolate & Banana Brownies

  1. Prepare 1 of bar Chocolate bar.
  2. You need 30 grams of Unsalted butter.
  3. Prepare 1 of Banana.
  4. You need 1 of Egg.
  5. Prepare 1 tbsp of Sugar.
  6. It's 1/2 tbsp of Rum.
  7. You need 40 grams of ☆Cake flour.
  8. Prepare 1/2 tsp of ☆Baking powder.
  9. You need 1 tbsp of ☆ Cocoa powder.
  10. You need 20 grams of Walnuts (For decoration).

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Chocolate & Banana Brownies instructions

  1. Combine and sift the ingredients marked ☆. Cut the chocolate, butter, and banana into pieces, put them in a heatproof container and microwave for 1:30 minutes, until the butter and chocolate has melted..
  2. Mix the melted mixture well with a whisk. When it becomes smooth, add the beaten egg a little at a time and mix. Add the sugar and rum and mix some more..
  3. Add the sifted ☆ ingredients and fold in using a rubber spatula. Pour it into the mould and lightly tap it a few times to get rid of any air bubbles. Put the walnuts on the surface of the mixture and bake for 30 minutes in an oven preheated to 170℃..
  4. When a bamboo skewer poked through the middle comes out clean, it's done..

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