Banana cakes. It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.
A tasty banana cake is a good alternative to banana bread when you're looking for a sweet treat. Hands down the BEST Banana Cake recipe! Ripe bananas are made into the most perfect moist banana cake. You can cook Banana cakes using 5 ingredients and 6 steps. Here is how you cook it.
Ingredients of Banana cakes
- It's 1 large of ripe banana.
- You need 2 tbsp of sugar.
- Prepare 2 tbsp of cornstarch.
- Prepare 1/2 cup of seasoned panko breadcrumbs.
- Prepare 1/4 cup of olive oil, extra virgin.
We top this recipe with a simply amazing homemade cream cheese frosting. Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients. It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes. Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine.
Banana cakes step by step
- Cut your banana then mash it up..
- Add cornstarch mix well I used a fork it will get real creamy.
- Add breadcrumbs mix throughly.
- Heat oil in a pan I used a cast iron skillet.
- Form into small cakes about three fry watch carefully they will burn if not turn the cake often total of about 7-8 minutes.
- When done let sit for 2 minutes to cool hope you enjoy.
This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and easy to make! Banana cake, aka banana bread, is one of the easiest cakes to make. This one is plain but you can jazz it up with your favourite fillings too. Fail-proof, light, fluffy and you can make at home!
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