Banana carrot cake#baking contest. Ooey gooey dark chocolate banana bread, secretly healthy and vegan! This carrot cake does not have a cream cheese frosting. I have not had this yet, but my hubby says it's wonderful.

Banana carrot cake#baking contest Topped with a cream cheese frosting! Carrot Cake with Bananas and Coconut. This carrot cake recipe is made extra-special with maraschino cherries, chopped nuts, coconut, and mashed bananas. You can cook Banana carrot cake#baking contest using 11 ingredients and 8 steps. Here is how you cook it.

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Ingredients of Banana carrot cake#baking contest

  1. You need 350 g of All purpose flour.
  2. It's 1.5 tsp of Baking powder.
  3. You need 1.5 tsp of Cinamon powder.
  4. It's 200 g of Sugar.
  5. It's 3 of Eggs.
  6. You need 1/2 tsp of Vanilla essence.
  7. You need 230 ml of Mala.
  8. It's 250 g of Grated carrots.
  9. Prepare 100 g of Soaked Bakers mix.
  10. You need 250 ml of Cooking oil.
  11. You need 2 of Banana (very ripe).

A delicious healthy recipe for carrot cake banana bread made with no refined sugar, plump raisins, and an If you love carrot cake or banana bread, well I've got the perfect match for you. Carrot Cake Cupcakes With Coconut Whipped Cream Frosting Carrot cake was a definite no-go. Chocolate zucchini anything was fine as long as you left out the How To Make Carrot Cake Banana Bread.

Banana carrot cake#baking contest step by step

  1. Pre heat oven at 180°c for 15 minutes and grease and flour 8 inch baking tin and put aside.
  2. Measure all ingredients as per the recipe and mash the bananas into puree.
  3. In a bowl beat and whisk the eggs and add sugar as you continue whisking. Add the oil and whisk till well incorporated. Add the vanilla essence into the mixture and whisk then pour in the milk and continue whisking..
  4. Sieve the flour, baking powder and cinamon onto the wet mixture and whisk till it's well blended and then add the banana puree.
  5. Fold in the grated carrots and the well soaked bakers mix..
  6. Pour into the greased tin and into the pre heat oven..
  7. Bake at 180°c and check after 40mins with a dry toothpick. If well done the toothpick comes out clean.
  8. Remove from the oven and wait for about five minutes then remove from the baking tin onto a wire rack for cooling. I love this with cream cheese and whipping cream or custard.

All you need is one bowl and four basic. This delicious carrot and banana cake recipe is halfway between a banana loaf and carrot cake, bringing the best of both worlds to one bake. This recipe is perfect with a light soft cheese topping and. This will be saved to your scrapbook. A deliciously moist carrot cake, perfect with a strong cup of tea and a good book!