Banana loaf cake. Place wrapped banana bread in a large freezer-friendly. Mary Berry's banana bread recipe is small, but perfectly formed and loaded with chocolate chips. A very easy recipe for a really delicious Banana Loaf Cake.
Put the oil and sugar into a mixing bowl and beat together. Sieve the icing sugar over the top of the cake. The addition of chopped chocolate toffee bars makes this banana loaf different from the rest! You can cook Banana loaf cake using 9 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Banana loaf cake
- You need 2 of Ripe bananas.
- It's 100 gm of Butter.
- Prepare 200 gms of All purpose flour.
- You need 150 gm of Sugar powder.
- You need 1 tsp of Vanilla ess.
- It's 3 of Eggs.
- You need 3 tsp of Almonds chopped.
- You need 1 tsp of Baking Powder.
- You need 1/2 tsp of Baking soda.
This spiced banana loaf cake is a great dessert for banana lovers. This banana & mincemeat loaf cake has no added fat, and is topped with a cinnamon & cranberry cream cheese frosting and is delicious alternative to the traditional Christmas cake. Healthier Carrot Cake Banana Bread — a cross between moist carrot cake and banana bread. Topped with a cream cheese frosting!
Banana loaf cake step by step
- Mash ripe bananas and keep..
- Take a bowl add eggs, sugar, vanilla ess and beat with beater till frothy..
- Add butter and beat again..
- Add banana and mix..
- Grease baking loaf tin..
- Now add Maida, baking powder, baking soda and beat 1min again..
- Preheat oven at 180c for 10mins.
- Pour the cake batter in loaf tin and put to bake for half an hour or more.Check in between if done or not..
We slice this banana bread so thick it is almost embarrassing—but we need fat slices to deliver ample portions of the Pineapple Spread. When beating the cream cheese for the. Pour in the liquidised mixture and mix together with a wooden spoon. Banana cake recipe - Delicious, soft & moist banana cake recipe with video. Banana cake recipe with video & step by step photos - One of our family favorite cake, that is made repeatedly for many.
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