Gingerbread Mug Cake. This Gingerbread Mug Cake is a perfect single-serving cake that will give you that warm feeling and it takes as long to cook as it does to mix up from scratch, which is almost no time at all.. Cake in a Mug is a moist and boldly flavored cake, generously seasoned with molasses, cinnamon, and ginger. When the air turns chilly… there's nothing like a gingerbread cake baking in the oven.

Gingerbread Mug Cake This iced gingerbread mug cake was inspired by an iced gingerbread bun. Full of cozy flavors & lots of This mug cake is full of cozy flavors and lots of decadent chocolate, but it contains no butter, eggs. This Gingerbread Cake is moist and flavored with molasses, ground spices, and lemon zest. You can cook Gingerbread Mug Cake using 8 ingredients and 2 steps. Here is how you achieve that.

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Ingredients of Gingerbread Mug Cake

  1. Prepare 1/2 of Banana - mashed.
  2. It's 1 Scoop of Vanilla Protein Powder.
  3. You need 1/4 Cup of Organic Apple Sauce.
  4. You need 1 Tbsp of Molasses.
  5. Prepare 1 Tsp of Ground Ginger.
  6. You need 1 Tsp of Ground Cinnamon.
  7. It's 2 of Egg Whites.
  8. You need 1/2 Tsp of Baking Powder.

It is very nice plain but it is absolutely delicious when frosted with a lemon flavored icing. Add all the rest of the ingredients and mix together. Why you'll love Gingerbread Mug Cake. If you haven't made a mug cake before, I have to warn you, they are incredibly addicting!

Gingerbread Mug Cake instructions

  1. Mix all ingredients into a microwaveable safe bowl. Microwave for around 2:15-2:30min until soft and fluffy (like a cake!)..
  2. Top with anything you like! (I topped it with extra banana, blueberries, and peanut butter) 👍.

This Gingerbread Cake is perfect for the holidays! A moist and delicious ginger cake with a tangy cream cheese frosting. My piping game is not on point — I seriously need to spend some time. Have you heard of a mug cake? Why are they so popular and why is everyone making them?