The recipe is a family favorite, banana, carrot cake. This recipe has been a favorite in our family for three generations. Different from traditional carrot cakes, this cake is extremely moist and flavorful and is topped with a buttermilk glaze while still warm. Try it and I think you will agree that it is the best!!
Moist, flavorful, and topped with rich homemade cream cheese frosting, this carrot cake banana bread is the ultimate dessert bread! If it is too thick for spreading, add another banana or a little milk. Sprinkle nuts over the top, if desired. You can have The recipe is a family favorite, banana, carrot cake using 11 ingredients and 5 steps. Here is how you achieve it.
Ingredients of The recipe is a family favorite, banana, carrot cake
- It's 11/2 cups of self raising flour.
- It's 1/2 cup of plain flour.
- It's 1/2 cup of brown sugar.
- You need 1/2 tsp of baking powder & 1/4 tsp baking soda.
- It's 1 tsp of nutmeg and 1/4 tsp salt.
- You need 1/2 tsp of cinnamon.
- You need 2 of overripe bananas mashed.
- It's 1 of carrot grated.
- It's 2 of eggs.
- It's 1/2 cup of oil.
- Prepare 1/2 cup of milk.
This delicious carrot and banana cake recipe is halfway between a banana loaf and carrot cake, bringing the best of both worlds to one bake. This recipe is perfect with a light soft cheese topping. Into a medium bowl sift together the flour, salt, baking powder, and baking soda; set aside. In a mixing bowl with an electric mixer on medium speed, beat the sugar and vegetable oil until well blended.
The recipe is a family favorite, banana, carrot cake instructions
- Preheat oven to 170C or 350 F.
- Mix the flour, sugar, salt, spices and the powders.
- Mash bananas, add the eggs, milk, oil and the grated carrot..
- Add wet to dry ingredients and mix with fork or wooden spoon. Use the folding method..
- You can use 1kg tin, 2 1/2kg tins or loaf tin. The loaf tin will take about 1hr, the others about 30 min. Enjoy.
Add eggs, one at a time, beating well after each addition. In a separate bowl, combine flour, salt, baking soda, baking powder, and spices. Layer Cake: I use this recipe to make my banana layer cake. I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long.
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