Crepe icecream. If you like this video don't forget to give us a like on the video and subscribe to our channel it means a lot for us. Thank you with ❤️ RED FOOD. Please update your google readers!! http Scoop ice cream into center of crepe.

Crepe icecream Top with a scoop of vanilla ice cream and spoon the chocolate sauce on top. This Ice Cream Cone recipe uses a crepe-like batter to produce a cone that is a cross between a sugar cone and a crepe. You can cook the batter on a griddle or in a nonstick saute pan over medium-low. You can cook Crepe icecream using 12 ingredients and 5 steps. Here is how you cook it.

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Ingredients of Crepe icecream

  1. You need 75 grams of cake flour.
  2. It's 1 tsp of vanilla extract.
  3. It's 35 grams of sugar.
  4. Prepare 250 grams of fresh milk.
  5. It's 4 of eggs.
  6. It's 30 grams of salted butter.
  7. Prepare 1 of salted butter to coated pan.
  8. Prepare 1/4 tsp of salt.
  9. You need 1 box of vanilla icecream or your favorite.
  10. It's 1 bunch of of mints to garnish,optional.
  11. You need 1 can of whipped cream,to garnish,option.
  12. You need 3 of banana or any food to garnish,optional.

My wife and I happened to be in Newmarket NH around lunch time so we decided to eat there. We walked the quaint downtown area and at random picked Get the Scoop Ice Cream and Crepes. Ice Cream has a custard base of milk/cream, sugar, and usually egg yolks. The higher fat content Gelato is churned slower than ice cream and usually has a lower proportion of cream and eggs.

Crepe icecream instructions

  1. Shift flour,sugar,salt,set aside.
  2. Mix fresh milk and eggs ,whisk ,add butter,flour mixture,whisk well,refrigerate 2 hours before use.
  3. On low heat ,choose non stick pan ,thinly spread salted butter ,follow with 1 big spoon of crepe mixture,spread evenly on pan by rolling all over ,wait a min until it cook and flip to cook another side ,remove to plate,repeat new crepe start from butter pan again ,until finish ,will get around 10 pieces or more depend on your pan size.
  4. To serve ,scoop icecream,i use vanilla icecream,roll it tightly,topping with chocolate syrups,side with banana or your favorite fruit,whippedcream ,and mints to decorate ...this can make a good desert in short time and not difficult for you to start to rock in the kitchen :).
  5. Back to look at your presentation plate..isnt it look like from the restaurant ?? Hahahah :).

These cones are in between a crepe and store-bought sugar cones. They're a huge hit with all my friends! I love crepes and it's really easy to make. Wait, don't leave my site yet The picture below is with fruits and whipping cream inside. If you add whipping cream or ice cream, wait.