Coffee Banana Cake Loaf. This Coffee Cake Banana Bread recipe is always a crowd pleaser and makes a fantastic holiday dessert! I feel like there is something important that I may or may not have made a double batch of topping to cover this one loaf of bread. It will make it easier to remove from the pan without it coming apart.

Coffee Banana Cake Loaf If you use a bundt pan for baking you'll get the upside down effect with the crumb topping baking on top, but then. Moist Coffee Loaf Cake is a lovely easy, simple recipe and full of flavor. The aroma when this is baking is really out of this world! You can have Coffee Banana Cake Loaf using 10 ingredients and 3 steps. Here is how you cook that.

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Ingredients of Coffee Banana Cake Loaf

  1. It's 1/2 cup of melted unsalted butter.
  2. You need 1 cup of mashed ripe bananas.
  3. It's 1/2 cup of sour cream.
  4. Prepare 1/4 cup of coffee liqueur.
  5. It's 1 tbsp of instant espresso powder.
  6. It's 1 cup of brown sugar and extra for topping.
  7. Prepare 2 of large eggs.
  8. You need 1 1/2 cup of all purpose flour.
  9. It's 1 tsp of baking soda.
  10. It's 1/2 tsp of salt.

The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks about rotting bananas at social gatherings This is absolutely the best banana cake I've ever had! It's supremely moist with cream cheese frosting, tons of banana, brown sugar, and cinnamon flavor. This coffee cake is perfectly moist and is loaded with streusel.

Coffee Banana Cake Loaf instructions

  1. Preheat your oven to 350 degrees F (180 degrees C). Line a 9 x 5 loaf pan with parchment paper leaving an overhang on each side. Set aside..
  2. Combine butter, bananas, sour cream, coffee liqueur, and espresso powder in a bowl and whisk until smooth. Add brown sugar and stir until combined. Add eggs one at a time, mixing thoroughly after each addition. Sift flour, baking soda, and salt into your wet mixture. Fold the dry ingredients into the batter just until combined. Be careful not to overmix..
  3. Pour batter into prepared pan, sprinkle with brown sugar, and bake for 50-60 minutes or until a toothpick inserted in the center comes out clean. Remove from pan using overhang and transfer to a cooling rack. Cool for 5 minutes before slicing with a serrated knife..

We're talkin' streusel on top AND a layer of it in the middle! PLUS there is more sweetness added with the glaze drizzled all over. If you're looking for a good banana bread try this one! But seriously, you've got to try this coffee cake. This coffee cake is also a fantastic gift for neighbors and loved ones.