Banana nut cake. A very old banana nut cake recipe which has been handed down through my family. With all the flavors of moist banana bread and the thickness of a pound cake, this hybrid banana-nut cake is the perfect dessert combination! I'm a pastor's wife, and it's so good to have something to serve when friends drop in unexpectedly.

Banana nut cake Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. Banana nut cake is moist, dense and bursting with flavor. You can have Banana nut cake using 10 ingredients and 8 steps. Here is how you achieve that.

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Ingredients of Banana nut cake

  1. You need 1/2 tsp of salt.
  2. Prepare 2 cup of sugar.
  3. You need 2 1/4 cup of flour.
  4. It's 3/4 cup of vegetable oil.
  5. You need 3 large of eggs.
  6. Prepare 1 tsp of vanilla.
  7. Prepare 1 1/3 tsp of baking soda.
  8. Prepare 1/4 cup of buttermilk.
  9. You need 1 cup of walnuts.
  10. It's 5 of over ripe bananas.

The perfect cake for when you need to take a dish or the family is coming for dinner. Welcome to your new favorite dessert. This Banana Nut Cake is one of our all-time favorite fall treats. Greg Dupree; Food Styling: Emily Hall; Prop Styling: Heather Chadduck Hillegas.

Banana nut cake instructions

  1. Preheat oven to 350.
  2. Grease two loaf pans.
  3. Mash bananas in large bowl.
  4. Dissolve baking soda in buttermilk.
  5. Mix all ingredients.
  6. Bake for 1 hour.
  7. Let cool for 15 minutes.
  8. Enjoy :).

Note: While there are multiple steps to this recipe, this banana nut dessert is broken down into workable categories to help you better plan. Un de mes cakes préférés! texture moelleuse recouverte d'une couche croustillante de crumble. Association extra de banane et de noix. The Banana Nut Cake recipe out of our category Sheet pan! This moist banana nut cake is made in a Bundt® pan or you can use a loaf pan.