Banana Bundt Cake. I made very few changes to the cake recipe itself, and I would call it perfect. Nearly two cups of mashed bananas add the banana flavor, sour cream adds moisture and balances out the sweetness, vanilla extract compliments the bananas, and the right amount of butter creates a tender crumb. To make the cake: In a large bowl, beat the butter, vegetable oil, and sugar until light and fluffy.

Banana Bundt Cake Banana Bundt Cake - classic and easy mini banana bundt cake recipe that is loaded with bananas, moist, delicious, and best overnight. The Best Bundt Cake Bundt cakes make a beautiful, moist, and utterly sweet finale to your dinner. In a large bowl, add the cake mix, water, oil and eggs. You can cook Banana Bundt Cake using 11 ingredients and 7 steps. Here is how you cook that.

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Ingredients of Banana Bundt Cake

  1. You need 1/3 cup of butter.
  2. You need 1 1/4 cup of sugar.
  3. You need 2 of eggs.
  4. Prepare 1 tsp of vanilla.
  5. Prepare 3 of mashed bananas.
  6. Prepare 2 cup of flour.
  7. Prepare 1 1/4 tsp of baking powder.
  8. It's 1 tsp of baking soda.
  9. Prepare 1/4 tsp of salt.
  10. Prepare 1 cup of sour cream.
  11. You need 1 of confectioners sugar for dusting.

Mix for about one minute, at medium speed (with a hand held mixer). Add the mashed banana, again mix one more minute at medium speed. The butter and cream cheese should be at room temperature for the best textured glaze. Cream together the cream cheese and butter until well combined.

Banana Bundt Cake step by step

  1. preheat oven to 350..
  2. mix all wet ingredients except sour cream..
  3. when adding eggs add 1 at a time..
  4. add dry ingredients..
  5. add sour cream last. mix well..
  6. poor cake into a well greased bundt cake pan..
  7. bake 50 minutes. then cool 10 minutes before removing from the pan..

This banana bundt cake couldn't be easier to make! Here are the basic steps to making the best bundt cake recipe: Whisk together cake mix and pudding mix. Add eggs, water, sour cream, and oil. Pour the cake batter into a greased and floured bundt pan. Bake until the top is golden and set.