Gluten Free Chocolate Banana Loaf Cake. Soft, Chewy, & Delicious Gluten Free Cookies Delivered. Beat butter and muscovado sugar in a large bowl with a handheld. Chocolate Chip Banana Loaf Cake (Gluten-Free, Dairy-Free, Refined Sugar-Free) In my quest for the perfect banana bread, this time I set out to do something a little different.

Gluten Free Chocolate Banana Loaf Cake Cut the remaining banana into strips or slices and arrange the pieces on the surface of the cake. For this recipe, I went back to my vegan gluten-free chocolate banana bread recipe and made a few changes. I wanted to use a different flour, so the first time I made it, I used only oat flour, I knew better, but I wanted to try, anyways. You can have Gluten Free Chocolate Banana Loaf Cake using 8 ingredients and 5 steps. Here is how you achieve that.

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Ingredients of Gluten Free Chocolate Banana Loaf Cake

  1. Prepare 3 each of bananas.
  2. You need 185 grams of brown sugar.
  3. You need 185 grams of self raising flour (gluten free).
  4. Prepare 2 of eggs.
  5. Prepare 3 tbsp of vegetable oil.
  6. You need 1/2 tsp of bicarbonate of soda.
  7. It's 60 grams of yoghurt.
  8. Prepare 100 grams of chocolate (milk or dark).

That result was good, but it was way too dense and fudgy, kind of like extremely fudgy brownies. Like everything else I make, this Avocado Chocolate Bread is gluten and grain free. It also contains no dairy for those of you that are lactose intolerant. This banana and chocolate loaf cake recipe is gluten free, dairy free and vegan, the perfect way to use up leftover bananas and make a healthy treat!

Gluten Free Chocolate Banana Loaf Cake instructions

  1. Preheat the oven to 180 Celsius. Line a 20 X 10 cm loaf tin.
  2. Mash the banana and mix together with the brown sugar in a large bowl.
  3. Add in the flour, eggs, oil and yoghurt, and bicarbonate of soda. Stir gently to combine.
  4. Grate or chop the chocolate and fold into the mixture.
  5. Pour into the tin and bake for 50 minutes until golden and a springy..

The Gluten Free Blogger A gluten free, coeliac-friendly blog by Sarah Howells covering gluten free recipes, reviews, and living a healthy life - with plenty of gluten free pizza! This gluten free, dairy free and sugar free blackout banana loaf cake is the perfect way to use up those overly ripe bananas. Rich, decadent and tender; this healthy cake recipe is one you never knew you needed. Gluten-Free Banana Chocolate Chip Cake is one of the best cakes I've ever had. And it's THE best gluten-free cake, for sure.