Sugar-free pancake cake 🥞. Ingredients chocolate 🥞 pancake Milk Lemon juice Instant coffee powder All purpose flour (maida) Baking powder Salt to taste Vanilla extract Cocoa powder Honey 🍯. Method of preparing fluffy n light chocolate 🥞 pancake. Combine the flour, baking powder, salt, cocoa powder and baking soda in a.

Sugar-free pancake cake 🥞 Pair it up with a batch of maple syrup-flavored buttercream. Sugar: We use granulated sugar, but you could experiment with brown sugar. Brown sugar will make them a little moister. You can cook Sugar-free pancake cake 🥞 using 9 ingredients and 6 steps. Here is how you achieve it.

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Ingredients of Sugar-free pancake cake 🥞

  1. You need 180 ml of milk🥛.
  2. You need 3 of eggs 🥚.
  3. You need 6 tbsp of rice flour 🍚.
  4. It's 1 tbsp of cocoa powder 🍫.
  5. You need 200 g of cottage cheese 🍶.
  6. You need 2 tbsp of honey 🍯.
  7. You need 1 tbsp of sour cream (Greek yoghurt) 🍶.
  8. It's 20 g of shredded coconut 🌴.
  9. Prepare 1 of banana 🍌.

Baking Powder: Baking powder makes them light and fluffy. Boasting nine delectable layers of pancakes, whipped cream frosting and chocolate syrup, this nine-layer pancake cake is bound to wow. Meanwhile, pour cream into medium bowl; add sugar and vanilla. An easy gluten-free pancake recipe with a dairy-free and Vegan option.

Sugar-free pancake cake 🥞 step by step

  1. Mix milk, rice flour, eggs and cocoa powder to a smooth mixture.
  2. Pour the mixture on a pre-heated pan making a pancake.
  3. Flip the pancake to the other side.
  4. Put in a blender cottage cheese, sour cream and honey.
  5. Beat it until smooth. Then add coconut.
  6. Spread the mixture on a pancake adding banana and do the same with other pancakes.

A gluten-free pancake mix that makes fluffy pancakes every time! I always like to start by mixing my liquid ingredients first. In a large bowl whisk the egg (or egg replacer), granulated sugar, pure vanilla extract, and the vegetable. See more ideas about Pancakes, Pancake cake, Pancake recipe. A perfectly delicious sugar-free breakfast that serves just one person.