Fitness Recipe: Upside-down Banana-Coconut Cake.

Fitness Recipe: Upside-down Banana-Coconut Cake You can have Fitness Recipe: Upside-down Banana-Coconut Cake using 7 ingredients and 5 steps. Here is how you achieve that.

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Ingredients of Fitness Recipe: Upside-down Banana-Coconut Cake

  1. Prepare 300 g of Ripe Bananas.
  2. You need 75 g of Coconut Filings.
  3. You need 70 g of Greek yoghurt.
  4. You need 20 g of Coconut Sugar.
  5. Prepare 10 g of Vanilla Custard Powder (omitted).
  6. You need 2 of Eggs.
  7. You need of Coconut Oil Spray.

Fitness Recipe: Upside-down Banana-Coconut Cake instructions

  1. You will need a 20 cm diameter cake mold to make the fitness cake. First, you spray a little coconut oil into the baking mold, then sprinkle the bottom evenly with coconut sugar..
  2. Mix the remaining 150 g bananas, eggs and yoghurt. Pour the kneaded mixture into a bowl, add the coconut fillings, vanilla pudding powder and mix thoroughly..
  3. You can indeed skip the custard powder, but the baked dough with the custard powder will have a finer texture..
  4. The prepared dough is poured into a cake mold, placed in an oven and baked at 180 ° C for about 25 minutes..
  5. After baking, gently turn the cake on a plate and let it cool. Enjoy!.