sticky banana cake. How to make the Sticky Toffee Banana cake. Next, whisk together the dry flour, baking powder, baking soda and salt. In a separate bowl, combine the melted butter and sugar.
This dense moist cake is the perfect way to use those ripened. Sweet ripened bananas are encased in a layer of sticky rice and black beans and then wrapped in banana leaves. The results are a deliciously, glutinous sweet cake with an intriguing pop of color and. You can cook sticky banana cake using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of sticky banana cake
- It's 200 grams of light brown sugar.
- Prepare 200 grams of flour.
- Prepare 1/4 tsp of salt.
- It's 1 tsp of baking powder.
- Prepare 1 tsp of soda.
- It's 3 medium of banana.
- Prepare 1 of chocolate/fudge chunks.
- It's 2 of eggs.
- Prepare 120 grams of butter.
- You need 1/2 tbsp of vanilla.
The finished cake is astonishingly light and springy, given it's made with bananas and wholemeal flour. It also has a lovely sticky texture and holds together well - there are few crumbs with this cake. A common, naturally low-fat dessert and snack, these banana rice cakes are wrapped in banana leaves and then baked in the oven or barbecued. You'll go bananas for this simple traybake with its irresistibly gooey topping.
sticky banana cake instructions
- mix butter and sugar.
- mix flour baking powder/soda salt.
- beat 2 eggs.
- mix together add vanilla chocolate/fudge chunks.
- slice 3 bananas add to mix.
- cook for 1 hour gas mark 4.
Follow our tip to make it gluten free. Sticky Toffee Banana Cake - A deliciously moist and fluffy cake that is loaded with banana flavour, and topped with a sticky toffee glaze and banana slices! It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.
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