Banana Chocolate Cake in a Bread Machine. Using a bread machine makes baking banana bread easier than ever. It's an excellent way to use up ripe bananas without turning on the oven, so your kitchen stays cool. The bread machine helps make soft, delicious banana bread and allows it to stay perfectly moist throughout the process.

Banana Chocolate Cake in a Bread Machine This Banana Bread Mug Cake is one of my favorites to make. How do I bake a Mug Cake? For a few years, I have seen recipes floating about for 'mug cakes' - where you mix the ingredients in a cup and plop it in the microwave. You can cook Banana Chocolate Cake in a Bread Machine using 6 ingredients and 7 steps. Here is how you cook that.

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Ingredients of Banana Chocolate Cake in a Bread Machine

  1. You need 100 grams of Unsalted butter.
  2. You need 30 grams of Sugar.
  3. Prepare 2 of Beaten eggs.
  4. You need 200 grams of Pancake mix.
  5. You need 2 of Bananas.
  6. You need 60 grams of Chocolate (Chocolate bar or chips).

The idea is pretty neat, I just don't do a whole lot of microwaved anything. Double chocolate with cocoa and chocolate chips. Dear banana bread lovers, putting chocolate chips in your banana bread is like having your Yes, you can-the bread will be more coarse and dense, and less cake-like, but still worth making if you. Add ingredients to bread machine pan in the order suggested by manufacturer, adding mashed bananas with milk, and chocolate chips with flour.

Banana Chocolate Cake in a Bread Machine step by step

  1. Prepare the ingredients. Bring the butter to room temperature, and cut into small pieces. Slice the banana into bite-sized pieces..
  2. Break the chocolate bar into small 1 cm cubes. (Adjust the amount of chocolate or chocolate chips to your liking.).
  3. Put the ingredients in the bread machine in the order listed. (Butter, sugar, eggs, pancake mix, banana, chocolate.).
  4. Choose the "cake" setting, and press start..
  5. When the machine beeps, open the lid and scrape down the sides of the bread pan with a rubber spatula. Press the start button again..
  6. Take the cake out of the bread pan as soon as it's finished. Cool on a rack and it's done!!.
  7. When it has cooled down, wrap in plastic wrap to store..

Note: How this bread turns out depends on your machine. Some machines will make a smooth chocolate-colored bread. Bake banana bread with a whole-grain Cheerios® cereal boost and a chocolate twist. Beat in buttermilk, vanilla and egg just until blended; beat in bananas. Stir in flour, cocoa, baking soda and salt until well mixed.