Banana Split Cake.
You can cook Banana Split Cake using 11 ingredients and 14 steps. Here is how you achieve it.
Ingredients of Banana Split Cake
- You need 9 of Graham Crackers, crushed.
- Prepare 1 cup of Sugar, divided.
- You need 1/3 cup of Butter, melted.
- It's 2 packages of Cream cheese (8oz. each).
- Prepare 1 can of Crushed Pineapple in juice, drained (20 oz.).
- Prepare 6 of Bananas, divided.
- Prepare 2 packages of Vanilla instant pudding (3.4 oz. each).
- Prepare 2 cup of Cold milk.
- Prepare 2 cup of Cool Whip, thawed, divided.
- It's 1 cup of Chopped walnuts.
- It's 1 of Cherrys.
Banana Split Cake step by step
- Mix Graham crumbs, 1/4 cup sugar and butter..
- Mix Graham crumbs, 1/4 cup sugar and butter..
- Press onto bottom of 13 x 9 inch glass dish..
- Freeze 10 min..
- Beat cream cheese and remaining sugar with mixer until blended..
- Spread carefully over crust, top with pineapple..
- Slice 4 bananas and layer over pineapple..
- Beat pudding mixes and milk with whisk for 2 minutes..
- Stir in 1 cup cool whip, spread over banana layer..
- Top with remaining cool whip..
- Refrigerate at least 5 hours..
- Slice remaining bananas just before serving, arrange over dessert..
- Top with nuts and cherries..
- Enjoy!.
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