Banana butterscotch cake. My mate Jason Warwick, a talented baker in Sydney, taught me his way to boost the flavour and colour of banana cake, by simmering all that soft banana flesh in a frying pan bubbling with rich caramel. This banana cake has something extra special inside and out—sweet butterscotch. Try it for dessert tonight or for your next party.

Banana butterscotch cake This Butterscotch Cake is a moist, from-scratch brown sugar cake topped with butterscotch buttercream made with melted butterscotch chips! Pour butterscotch over banana slices (you'll only use about half of the butterscotch). Take second cake and frost a thin layer on the cut top to seal crumb and keep butterscotch from soaking into cake. You can cook Banana butterscotch cake using 14 ingredients and 12 steps. Here is how you achieve that.

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Ingredients of Banana butterscotch cake

  1. Prepare 3 of banana.
  2. It's 3/4 cup of sugar.
  3. You need 1/4 cup of curd.
  4. It's 1 tsp of vanilla essence.
  5. You need 1/2 cup of olive oil.
  6. It's 2 cup of wheat flour.
  7. You need 1 tsp of baking powder.
  8. It's 1/4 tsp of baking soda.
  9. It's 1/4 tsp of cinnamon powder.
  10. It's Pinch of salt.
  11. You need 1/2 cup of butterscotch chips.
  12. You need 1/2 cup of chopped almonds.
  13. You need 1 tsp of white Chico chips for garnish.
  14. It's As needed of cherries, banana slices and silver balls to garnish.

A blender is an easy way to make this cake. Add all the ingredients apart from the cream to the blender on a medium speed. This banana cake has sweet butterscotch inside and out. What can be so bad about bananas and butterscotch?

Banana butterscotch cake instructions

  1. Firstly blend chopped banana and sugar.
  2. Further add curd, olive oil and vanilla extract..
  3. Now add wheat flour, baking powder, baking soda, cinnamon powder and salt..
  4. Sieve all together to free from lumps..
  5. Now add butterscotch chips and almonds and mix well..
  6. Transfer the batter into cake tray..
  7. Pat the tray twice to remove air incorporated into batter..
  8. Top up with few more butterscotch chips and almonds.
  9. Place the cake tray into preheated oven and bake at 180 c for 40 minutes..
  10. Further allow the cake to cool completely and later cut into slices and serve..
  11. Finally serve banana cake by garnish with cherries, banana slices and silver balls..
  12. Enjoy endlessly.

Try it you might like it! I found this on verybastbaking.com & tweaked it a bit. This great, divine dessert has two ingredients - butterscotch and real bananas. Butterscotch Cake Recipe photo by Taste of Home. Combine the flour, baking soda, baking powder and salt; add to creamed mixture alternately with buttermilk just.