Banana nut cake. I'm a pastor's wife, and it's so good to have something to serve when friends drop in unexpectedly. Because this banana nut cake can be frozen and also keeps well in the refrigerator. A very old banana nut cake recipe which has been handed down through my family.
Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. Banana nut cake is moist, dense and bursting with flavor. You can have Banana nut cake using 10 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Banana nut cake
- It's 1/2 tsp of salt.
- You need 2 cup of sugar.
- It's 2 1/4 cup of flour.
- You need 3/4 cup of vegetable oil.
- Prepare 3 large of eggs.
- It's 1 tsp of vanilla.
- It's 1 1/3 tsp of baking soda.
- You need 1/4 cup of buttermilk.
- Prepare 1 cup of walnuts.
- Prepare 5 of over ripe bananas.
The perfect cake for when you need to take a dish or the family is coming for dinner. Welcome to your new favorite dessert. This Banana Nut Cake is one of our all-time favorite fall treats. Greg Dupree; Food Styling: Emily Hall; Prop Styling: Heather Chadduck Hillegas.
Banana nut cake instructions
- Preheat oven to 350.
- Grease two loaf pans.
- Mash bananas in large bowl.
- Dissolve baking soda in buttermilk.
- Mix all ingredients.
- Bake for 1 hour.
- Let cool for 15 minutes.
- Enjoy :).
Note: While there are multiple steps to this recipe, this banana nut dessert is broken down into workable categories to help you better plan. The Banana Nut Cake recipe out of our category Sheet pan! SLOW COOKER BANANA NUT CAKE I had a few viewers ask for more dessert recipes, here is one that you must try!! This moist banana nut cake is made in a Bundt® pan or you can use a loaf pan. Keyword: banana bread recipe no sugar, banana nut bread, healthy banana bread.
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