Banana Cake. It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.

Banana Cake Hands down the BEST Banana Cake recipe! Ripe bananas are made into the most perfect moist banana cake. We top this recipe with a simply amazing homemade cream cheese frosting. You can cook Banana Cake using 11 ingredients and 6 steps. Here is how you achieve that.

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Ingredients of Banana Cake

  1. Prepare 1& 1/2 cup of Flour.
  2. You need 1 cup of Sugar.
  3. You need 1/2 cup of malai or cream.
  4. It's 2-3 of Banana mashed.
  5. It's 1 packet of Milk powder.
  6. Prepare 1 tsp of Baking powder.
  7. You need 1/2 tsp of Baking soda.
  8. You need 1 tsp of Vanilla essence.
  9. Prepare 1 tsp of Vinegar.
  10. It's as needed of Chopped dry fruits.
  11. It's 1/2 cup of Milk.

This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and easy to make! Banana cake, aka banana bread, is one of the easiest cakes to make. This one is plain but you can jazz it up with your favourite fillings too.

Banana Cake step by step

  1. Grease the baking tin with oil then flour.
  2. Sieve all dry ingredients Take a bowl take malai add sugar and mashed bananas then all ingredients in 3 parts add milk and vinegar to make batter.
  3. Add essenc pour it in baking tin add chopped dry fruits.
  4. Preheat a cooker for 10 mins take out it's whistle and rubber.
  5. Bake it for 5 mins in full flame then 30-35 mins in low..
  6. Insert a tooth pick to check the cake whether it is ready or not.If not then bake it for another 5 mins..

Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients. It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes. Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. Banana Cake with Cream Cheese Frosting - an easy banana cake, made as a sheet cake! The cake has super banana flavor paired with a sweet and tangy cream cheese frosting.