Oats banana walnut cake. Beat in the eggs, then the bananas and vanilla. Beat the flour mixture into the banana mixture. This is a rather unusually-flavored, but very good, cake.

Oats banana walnut cake Mix oats, walnuts, cinnamon, baking powder, salt and allspice in a large bowl. Combine milk, yogurt, oil, brown sugar and vanilla in a medium bowl. Add the milk mixture to the dry ingredients; stir until completely incorporated. You can have Oats banana walnut cake using 12 ingredients and 9 steps. Here is how you cook it.

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Ingredients of Oats banana walnut cake

  1. It's 150 gms of oats.
  2. Prepare 2 of ripe bananas.
  3. Prepare 2 tbsp of flax seed powder.
  4. It's 75 ml of oil or melted butter.
  5. You need 1 tsp of vanilla extract.
  6. It's 1/2 cup of sugar powder.
  7. It's 60 ml of yogurt.
  8. Prepare 1 tsp of cinnamon powder.
  9. You need 1 tsp of baking powder.
  10. Prepare 2 tbsp of cocoa powder.
  11. It's to taste of Salt.
  12. You need as needed of Dry fruits- walnuts.

In a medium bowl, combine the flour, oats, baking soda, and salt. This banana and oatmeal cake is a crowd-pleasing, moist cake to serve on special occassions like Mother's Day or Easter.. I left the brown sugar as shown. Add in the mashed banana and Greek yogurt, stirring until no large lumps of yogurt remain.

Oats banana walnut cake instructions

  1. Roast the oats. Blend in mixie to powder..
  2. In a bowl add flaxseed powder, sugar powder, vanilla extract, melted butter, yogurt and smashed bananas. Beat it well..
  3. Now mix the dry ingredients and mix well..
  4. Add the dry ingredients to the wet ingredients..
  5. Cut and fold method..
  6. Pre heat the oven for 10 mins on 180°c..
  7. Grease a tin and spread the batter, tap little so that there are no bubbles or gap left..
  8. Bake it for 50 mins on 180°c..
  9. When done, let it cool for sometime and then remove it in a plate and cut into slices and serve..

In a medium bowl add flour, oats, baking soda, and salt, mix to blend and set aside. This vegan chocolate banana snacking cake with peanut butter maple glaze is a healthy choice for a snack (obviously!), but also for dessert! Made with wholesome ingredients like coconut oil, nut butter, banana, coconut sugar, spelt flour, and oats, it's sure to become a classic in your kitchen. Stir in banana and egg white until well blended, scraping sides and bottom of mug with rubber spatula. This is simple and easy cake that beginner can easily prepare.