Whole Wheat Banana Walnut Cake.
You can cook Whole Wheat Banana Walnut Cake using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients of Whole Wheat Banana Walnut Cake
- You need 1 cup of Whole wheat flour.
- Prepare 2 of Banana riped.
- Prepare 1/2 cup of sugar.
- Prepare 1/2 cup of Buttermilk.
- It's 1 tsp of Baking powder.
- You need 1/2 tsp of Baking soda.
- It's 1 tsp of Cinnamon powder.
- It's 1 tsp of Vanilla extract.
- You need 1/4 cup of oil.
- You need 1/4 cup of walnut chopped.
- You need 1 of banana for garnish.
Whole Wheat Banana Walnut Cake instructions
- In a mixing bowl add the banana and mash them with fork or you can use electric beater..
- In the banana mixture add buttermilk, sugar, oil, vanilla extract and mix well..
- In a mixing bowl sieve the flour, baking powder, baking soda, cinnamon powder for twice and mix well..
- Add the dry ingredients into the wet ingredients and gently fold to make a smooth batter. Add the flour coated walnut into the batter and give a quick stir. Do not over mix the batter..
- Grease a cake pan with oil and preheat oven @180° for 10 mins..
- Pour the batter into the greased pan and tap 2-3 times to release the air bubbles inside. Garnish with chopped walnut and banana slices and bake @180° for 35-40 mins until a toothpick inserted comes out clean..
- Remove the cake from oven and let it cool down. Invert and slice after the cake is cooled down completely..
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