Banana loaf cake. Fill Your Cart With Color Today! Browse For Yummy & Hassle-Free Cake & Cupcake Recipes From Kraft®. Add Cake flour must be sifted , add b.powder,b.

Banana loaf cake Use a fork to mash the peeled banana in a mixing bowl. Grease and line (with baking paper) a standard loaf tin. Sift flour, bi-carbonate and baking powder together. You can cook Banana loaf cake using 8 ingredients and 5 steps. Here is how you cook that.

Download Book Recipe

Ingredients of Banana loaf cake

  1. You need 1 tsp of baking powder.
  2. You need 1 tsp of bicarbonate of soda.
  3. You need 2 tsp of boiling milk.
  4. It's 100 g of soft margarine.
  5. Prepare 175 g of caster sugar.
  6. Prepare 2 of eggs beaten.
  7. It's 2 of ripe bananas, mashed.
  8. You need 225 g of plain flour.

Cream butter and sugar with a stand mixer or hand held mixer until well mixed. Add the egg and mashed banana and mix well together. Cake mix banana bread is one of the easiest ways to make banana bread! My family loves the almost cake-like texture from this recipe.

Banana loaf cake step by step

  1. Stir bicarbonate of soda into milk. Wait for it to cool.
  2. Mash the bananas to a paste.
  3. Add the ingredients to a bowl and mix until smooth..
  4. Pour mix into loaf baking tin..
  5. Bake for approximately 1 hour at 180°C.

Loaf cakes are easy to bake and even easier to eat. They also transport well, so you can take a slice to work or add to a packed lunch for an afternoon treat.. This is a lovely, moist loaf, which really doesn't need to be buttered. Any bananas left in the fruit bowl are ideal for this cake - the riper they are, the better. In the bowl of an electric mixer fitted with the paddle attachment, mix the bananas, granulated sugar, and brown.